Kurakon Kombu Maki 18p
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Kurakon Kombu Maki 40g

40g

A softly boiled kelp roll made from 100% Hokkaido kelp and finished with soy sauce and sugar to give it a gentle taste. Simply simmer in water and you can easily enjoy the authentic taste of the simmered food at home.

$11.92 (tax incl.) $11.92 (tax excl.)
Tax excluded

Kurakon Kombu Maki

A softly boiled kelp roll made from 100% Hokkaido kelp and finished with soy sauce and sugar to give it a gentle taste. Simply simmer in water and you can easily enjoy the authentic taste of the simmered food at home.

Internal capacity

40g

Raw material name

Kelp (from Hokkaido), sugar, soy sauce (including soybeans and wheat), Kanpyo / seasoning (amino acid), acidulant, bleach (sulfite)

Nutritional components Per 100g

energy    102kcal
protein    2.9g
Lipid    0.3g
carbohydrate    26.2g
 Sugar    17.8g
 Dietary fiber    8.4g
Salt equivalent    2.7g
calcium    138 mg

Allergy information

Wheat, squid, soybeans

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