Sanko Seika Tubuyori Komochi rice cracker mix

Small rice cake (90g) than grains

Crispy baked white, shrimp, green laver, and sesame-containing shredded hail are seasoned with soy sauce, salad, and molasses. Mix the seaweed rolls there. It is a perfect dish for tea and snacks.

Internal capacity

90g (6 bags)

raw materials

Rice (Chinese, Thai, etc.), vegetable fats and oils, soy sauce (including wheat and soybeans), sugar, sesame, shrimp, dextrin, seaweed, salt, green paste, aosa, powdered egg yolk (including eggs), fermented seasonings , Powdered mayonnaise (including eggs), yeast extract, defatted milk powder, powdered vinegar, bonito extract, chili pepper, kelp extract, lactose-frug oligosaccharide, gelatin, fresh cream, shiitake mushroom extract, sweetened milk paste / processed starch, coloring agent (caramel, Paprika pigment, red koji), seasonings (amino acids, etc.), acidulants, pastes (pulran), plant lecithin (derived from soybeans)

Nutritional components (per sheet)

energy    59kcal    protein    1.2g    Lipid    0.4g
carbohydrate    12.6g    Salt equivalent    0.29g

Allergen information

wheat, Shrimp, Milk ingredients, egg, gelatin, soy, Sesame