Momoya Ninniku Miso
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Momoya Ninniku Miso

105g

"Eatable miso" made by blending 3 types of miso (dry rice miso, white sweet rice miso, Korean kochujan) and adding seasonings such as chopped garlic, sugar, starch syrup, and mirin. is. By blending each characteristic miso, we have created a deep taste with a good balance of umami, sweetness, saltiness, and spiciness.

$7.82 (tax incl.) $7.82 (tax excl.)
Tax excluded

Delicious garlic miso with vegetables

"Eatable miso" made by blending 3 types of miso (dry rice miso, white sweet rice miso, Korean kochujan) and adding seasonings such as chopped garlic, sugar, starch syrup, and mirin. is. By blending each characteristic miso, we have created a deep taste with a good balance of umami, sweetness, saltiness, and spiciness.
By kneading coarsely chopped garlic, miso that is uniquely blended, and starch syrup, it is finished in a state that is easy to get entangled with vegetables.
As the name "delicious for vegetables" suggests, it goes well with raw vegetables, boiled vegetables, and roasted vegetables, and can be used not only as a seasoning to make fish and meat dishes much more delicious, but also as a companion to rice. You can also enjoy it as a snack as it is.

Internal capacity

105g

Product Features


It is a mixed rice base that is a perfect balance of a refreshing flavored plum and a well-colored and tasty green vegetable.

Raw material name

Rice miso (including soybeans, domestically produced), sugar (syrup, sugar), garlic, gochujang (including wheat), mirin / paprika pigment

Nutritional component value Per 100g

energy 205kcal
protein 7.5g
Lipid 3.4g
carbohydrate 37.5g
 * Sugar 34.5g
 ※Dietary fiber 3.0g
sodium
Salt equivalent 7.1g

Allergen contained in this product

Wheat, Soy
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