Hokkai Yamato Salmon & Mentai chazuke

Hokkaido autumn salmon and mentaiko chazuke

Please enjoy the Hokkai seafood chazuke, which uses Hokkaido's autumn salmon and loose mentaiko.

Internal capacity

22.5g (7.5g x 3 bags)

How to eat

(1) Put warm rice (about 100g) in a small bowl.
(2) Sprinkle 1 bag of Ochazuke on it.
(3) Pour boiling water (150 ml). Mix lightly and it's done. (Please adjust the strength of the taste to your liking)
You can add spices such as wasabi to make it delicious.

Nutritional component value

Ingredient analysis Per serving (7.5g): Energy 19kcal, protein 1.5g, fat 0.1g, carbohydrate 3.1g, salt equivalent 2.6g

Allergen contained in this product

Contains milk, soybeans, and salmon as part of the ingredients